Piglet is getting more and more comfortable

【80s Biaozi】Video loading... Quickly check out the surprise!

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Mountain snowfields, seafood feast!

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It's time for dinner, pig friends!

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What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c

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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the

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See how ducks weed

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As for why we use a whole pig to make bacon, you will understand when you see the end!

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Today, I'm continuing to go into the village to sell sweet drinks.

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Making fermented soy sauce requires the persistent spirit to sustain it.

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It’s so joyful to achieve dragon fruit freedom!

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Swallowing razor blades? Losing your appetite? Food is the best way to refuel!

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Mom introduces a blind-date match to her daughter—only to find out the match is actually her daughte

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Food is the best reason to meet each other. There are stories in wine, and there are you and me in t

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In order to eat fish soup, I built a small pig stove, but does it look like a pig?

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Homemade grill, simple grilling a 200-pound pig

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Shennong might not be as tough as me

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Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!

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Three meals a day, four seasons, the daily necessities of life, the jar meat made before the New Yea

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