The northern father-in-law makes Northeastern sticky rice dumplings for his southern son-in-law!

Just one bowl of fat tonight!

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Eat grass!

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Not spicy

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Freshly cooked boneless beef trotters—so fragrant!

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Taking my father-in-law from Northeast China and Inner Mongolia to visit Pang Donglai!

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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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The noodles have a really great texture! The spicy sausage is so flavorful!

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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The New Year is coming soon, let’s make a New Year pig to cheer everyone up!

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Let’s show you just how frigid Northeast China really is!

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Three dishes made with top-tier Northeastern ingredients—what do they taste like?

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Henan stewed vegetables—every bite is pure satisfaction.

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Braised Beef Noodles, Starch Sausage, Grilled Sausage, Sweet and Sour Pork Ribs, Greens, Boneless Ch

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Rice’s Nemesis vs. the Rice God—should I rename myself the Glass Noodle God? Share your thoughts and

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My BFF and I tackled an XXL meatball so huge we couldn’t finish it in one bite! We even discovered t

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So dang delicious, so lively and bustling! The Northeast morning market really lives up to the hype!

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First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

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[70-Year-Old Dad in the Deep Mountains: Meat Roasted in a Jar]

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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Giant Shrimp Dumpling

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