Super stress-relieving! The most complete vegetable cutting method you have never seen before

You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!

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Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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Intangible Cultural Heritage: This is the most authentic braised pork!

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Who on earth came up with this? It's absolutely amazing!!!

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Stop using a spoon to make egg dumplings—here's a new method that lets you make one in just 8 second

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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

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Grilled Rainbow Trout + Beef Burger

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How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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Only today did I find out that you can actually use an oven to replicate the authentic charcoaled la

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These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E

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Spend 500 yuan to make the biggest Snickers bar on the Internet!

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So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!

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Home-brewed wine: simple recipe, golden ratio, rich wine aroma with no additives—super detailed tuto

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Don't just buy crayfish randomly—turns out there's such a big difference between males and females!

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If you poke this thing, you will cry for a long time!

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