Pretending to be Zhang Qiling in Changbai Mountain, eating hot pot in a snow house with temperatures

Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Rating sausages paired with foods from around the world, out of 10 points

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Eating four live pufferfish, not sure if they’re poisonous

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What does a self-service lunch box in Shenyang look like for 50 or 60 dishes for 16 yuan? (Cao Liao

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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Let the nitpickers do this job.

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Simply enjoying meat

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A handsome guy was talked into taking on the five-liang snail rice noodle challenge by his friend, w

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Liquid zongzi?!

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Grilled Fish Without Removing the Scales

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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I love eating pig’s trotter rice the most!

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Three flavors, all satisfied at once

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I’ve been fooled by pretty fans again…

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Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce

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This is the best 1-yuan grilled sausage I’ve ever eaten.

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Challenge: The Spiciest Fried Chicken on Earth!

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Kids from Northeast China have loved this since they were little.

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Tomb Raiders’ Notes Journal – That day, I found a notebook in an old house in Hangzhou…

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That pulled-out scream is seriously thrilling.

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