Are the customers picky? Or is the chef just short-tempered?

On New Year’s Eve, Dashengkui delivers dumplings to the border-garrisoned soldiers; the general asks

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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The true meaning of vlogging is to be happy.

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The first pork rib soup of autumn—come try this tomato and pork rib soup! It’s absolutely delicious,

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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Sesame sauce–dripping mala tang meets kiln-roasted chicken and golden-silk beef patties!

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Pork ribs that cost ¥20 ended up looking like they were worth hundreds of yuan.

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It’s hard to explain—homemade candy is seriously delicious!

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Fried 1~100%

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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You should make a delicious olive vegetable dish this season!

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A hearty mala tang, paired with a bowl of leftover rice—so satisfying! I also stir-fried oilseed rap

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When cola-braised chicken wings with rice meet extra-large fried chicken drumsticks!

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Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

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🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

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One sausage makes 14 dishes and one soup

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[Sister Big Mouth] Spicy old kimchi braised with a whole slab of pork belly—so fragrant and addictiv

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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl

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[ONHWA] Raw shrimp + Thai sauce raw crab chewing sound!💚

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