You can live without love, but you can live without a dining companion

The Source of All "Hungers," Chocolate! #4

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【Cooking】Roast Whole Ostrich ｜Impressive!

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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“The Pure Love God of War” — but the Chengdu-Nantong Edition!

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Tom and Jerry never lied, giant steaks really exist

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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Super Octopus! One leg is enough for a big meal

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#Sesame Sauce Noodles Will You Test the Waters with Each Other? #FoodieEssentials #InstantGourmetFoo

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A 30kg yak leg paired with homemade butter tea—a simple get-together with friends.

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It's midnight snack time—let's get cooking!

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What if AI were to imagine the lives of Egyptians 2,000 years ago?

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If you keep messing around, you’ll get fat sooner or later!

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【Delicacy】Amazing Recipe! ｜Roast Sheep Testicular｜100% Protein

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

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These taro balls are so fragrant—silky, chewy, and irresistibly delicious. The savory broth is packe

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What to Eat in Chongqing If You’re Not Having Hot Pot? | Chongqing’s Hidden Food Gems

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Only today did I realize that natural plants can dye rice in all sorts of vibrant colors—it’s truly

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A collection of the great god’s irritable behavior! Bowl: OK, but not enough

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I’m a spicy-eating trainee with 2.5 weeks of practice under my belt—love numbing spice, fiery heat,

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