It turns out it's not just 3 yuan a meal... For 8 years, they've been providing food and clothing to

Startled to sit up in my dying illness—Southern Liang turns out to be myself.

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Crispy on the outside, tender on the inside

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Whatever my fans post, I’ll try it! It’s all under control!

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🥞Golden-thread beef patties meet sticky spicy fried chicken hot pot!

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Today I’m eating hand-torn whole lamb—it’s so delicious!

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Long time no see, crispy pig tails!

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Turkey noodles are here.

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Challenging the nation’s famously spicy Cao-style cuisine—Qingdao edition, with missing teeth! This

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Changsha is seriously, seriously delicious!! I tried 11 more restaurants, hahahahaha!

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Eating pig blood in rural areas of northern and southern China

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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of

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What other challenges do you want to see me take on? Let me know!

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That young man from Guangxi is really tough!

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Is this really that extreme for working out???

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Rice Fried Chicken

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Xi'an Solar Eclipse (Evening)

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It’s been ages since I last had Thai fried skewers～～

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Braised Lamb Meat

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Big pork knuckle! Clay-baked chicken! Tiger-skin eggs! A meat-lover’s feast for the day!

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Don’t blame my internet cooking mentor—she’s the one who taught me how to cook!

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