There are a lot of different kinds of shrimp today.

The noodles have a really great texture! The spicy sausage is so flavorful!

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[Boki | Chinese Subs] Today We’re Eating Giant Shrimp, Live Octopus, and Beef Intestines!

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A Lai Ma: Let’s check out the giant seafood in this Thai farm stay—each piece is bigger than your fa

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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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Time to chow down on some meat!

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Spicy Chicken Feet Hot Pot

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🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!

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Are you still satisfied with today’s internet mouthpiece?

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Out in the mountains, we just grabbed some seafood to tide us over—things like spiny lobsters, manti

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This meal in this episode is just too irresistible!

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Braised Pork with Sauce | Stir-Fried Pork Strips | Shrimp Roll with Crispy Sound Bells

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"Battle with love" Use love as camp to tease your head sweetly

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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Another Seriously Delicious Late-Night Snack!

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First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

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Welcome to my magical little kitchen!

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🪄Magic Sausage Concert! Welcome to Hogwarts!

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Taking A Xing out to eat king crab!

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Thai Cuisine: Sweet-and-Savory Thai Raw-Marinated Crab at the Hua Ma Night Market, Paired with a Sou

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