I spent 2,000 yuan to buy arowana to extract oil! In the end, I made a pot of super delicious grille

Strange grilled koi, catfish recipes, have you learned?

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Reading the memories of a carp

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This Brazilian turtle today is pretty big—what a pity!

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Canned herring, pure bitter chocolate and virginity-losing liquor mixed together! It tastes terrible

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I heard that in Guangdong, people used to drink rat wine during confinement! The rat tastes like ric

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Challenge the oyster seawater in 10 kg of oysters! A combination of heavy saltiness and fishiness

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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This time, I gave the sashimi to my relatives for Labor Day—hahahaha!

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Hook a tuna to ease the pain of being terrorized by pufferfish!

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Monkfish—after just one day without it, I’m already craving it; it’s so delicious.

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Sichuan folks can’t get enough of this “douban fish” — rich, savory sauce meets tender, flaky fish.

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How does a roasted whole lamb costing two thousand yuan taste? You can pull it apart with your hands

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A pot of tender, fatty huchen—enjoy the fish and hot-pot veggies all at once.

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[Life]What would happen if a human bath in minus 80 dry ice?

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The whole sea is full of delicious fish!

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【A giant creature appears in the fish tank—pet fish that come with an "instant-kill" effect when eat

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How does it feel to eat shark for the first time? The meat is fresh without any bones and tastes gre

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If a fish is put into the fish guard, it will explode immediately.

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Because I didn't want to commit telecom fraud! I almost had my organs sold!

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Why can’t the beauty walk anymore?

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