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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives
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Eating spicy seafood noodles & fried duplings with prawn
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Mukbang - Giant Squid Comes Back!
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A Northeastern dessert! I thought it was egg, but it exploded...
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Easy And Delicious Fried Rice with Soy Sauce And Eggs
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Easy Watermelon Ice Cream Daifuku That's Soft And Nice!
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[Food]The ways of cooking potatoes
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Make tasty roast beef fat at 2 yuan!
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ASMR home-made spicy steamed abalone eating show
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Rice with pork elbow and an egg per person.
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Having raw octopus today~!
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[Food][DIY]Making 'air' chocolate, did I succeed or fail?
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The Soul Condiment of Char-grilled Oysters, Wow for A Scoop!
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[ONHWA] Raw abalone, steamed abalone chewing sound!
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A whole roasted lamb leg! The unsophisticated sister just ate it...
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[Food]Crispy golden brown chicken skin with cheese. Tastes divine!
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BBQ Recipe: Enoki Mushroom with Bean Vermicelli and Garlic
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Breakfast for My Entire Childhood (1)
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How to Use Canned Food to Make Amazing Dishes
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[ONHWA] The chewing sound of salmon sashimi cake!
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