Xinjiang Spicy Fried Rice Noodles: "Finally, Monkey Brother cracked me!"

Italian chef teaches you to make Italian jelly- Thick milky flavor

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[Food]Making mango pomelo sago

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Jinan's ultimate snack! 10 yuan for a meat and egg dish. I was so hungry I ate my companion's too!

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Food making- Portuguese Egg Tart- Silky and fragrant

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Braised 5kg of Fried Steak in Open. Beefcake Men All Like This

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Yang Di | So sweet, so sweet! I seriously wouldn’t believe it if you said there wasn’t something goi

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【SULGI】Creative cuisine｜Cheeto fried chicken｜Cheeto cheese sticks

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【SULGI】Spicy temptation｜Turkey noodle flavor mushroom｜Shrimp fried rice

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【SULGI】Fried chicken nuggets and mayonnaise rice bowl | Kimchi fried rice and cheese seaweed rice ro

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The pink ice cream made by stir-frying the peach-flavored Fanta

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Homemade [Japanese Roasting Meat] in the Balcony, Roast while Eating ~

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Spent 200 RMB to Make 120 Cheese Sweet Potato Bites!

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The fairy's daily record

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How Spicy the Xinjiang Fried Rice Noodles Can Be?

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Baking Tips From an Ex-Owner of a Bakery

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“Eat rice often, see noodles often.”

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Xinjiang authentic popping spicy fried noodles

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Edible Grass? First Try, Super Juicy!

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Haven’t had Xinjiang’s super-spicy stir-fried rice noodles in 4 months—time to order a big, bold, BL

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He’s totally smitten—so scared of losing her that he rushes to soothe her the moment she’s upset, hi

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