Challenge the spiciest Sichuan street food! A handful of tripe soaked in chili peppers. Locals warn:

🍱 Convenience Store Food Edition: I Brought Oden Home!

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Challenge Changsha's spiciest devil cucumber, whoever can't rhyme will eat it! [Daoyueshe x Sheep]

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Rating sausages paired with foods from around the world, out of 10 points

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Adorable American-style pastries that everyone loves.

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Absolutely insane! Super Spicy Shaoxing Wine-Marinated Chicken—Spicier Even Than Cao’s! One Bite Wil

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A little northern night snack shock for my southern roommate...

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For 200 yuan, I randomly ate Guangxi stir-fried dishes. The boss served 7 dishes at once. It was so

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A whole live octopus hot pot

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Foodies stroll through Northeast China’s night markets, stuffing themselves with all kinds of delici

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Man stews Dongpo pork with two jars of daughter's red wine: Girls, I'm shocked! [Late Night Hungry M

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The joy of the night market—only those who’ve tasted it truly know.

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A Northeastern dessert! I thought it was egg, but it exploded...

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When I believed in Xinjiang people’s “Eat Simple”…

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You get caught dining at someone else’s expense—eat it all within 5 days and win a billion! How many

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It’s so hot I’ve got no appetite for anything—time for a late-night seafood feast in spicy brine!

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Northeastern sour hotpot: This chopstick down, saliva flows out...

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

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No need to take medicine for three days after drinking it.

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