Huanong Brothers: Feeding bamboo rats some corn kernels when it's cold, and found a very aggressive

Huanong Brothers: Go to my brother's house to see the fragrant pigs we used to raise. They are now f

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Huanong Brothers: Mix some rice bran with bamboo rats and attract two fragrant pigs.

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Hua Nong Brothers: The fragrant pig turned so well-behaved after we let it out—just touch its belly

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Huanong Brothers: Some wild fruits on the mountain are ripe. Call the brothers to pick them together

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Huanong Brothers: We are planning to expand the scale of bamboo rat breeding and rent another site.

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Huanong Brothers: Take a look at the dendrobium, clean up the pond, and catch some fish to raise

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Huanong Brothers: Go cut some elephant grass and pick a watermelon from my brother's house to taste

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Huanong Brothers: There are a lot of Chinese jujubes on the mountain. Let's pick some to eat.

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Huanong Brothers: Shan Yao took us to pick wild kiwis and also picked some walnuts

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Huanong Brothers: Invited to attend the 17th China International Agricultural Products Fair, there a

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Huanong Brothers: Help the photographer pick the chestnuts and pumpkins.

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Hua Nong Brothers: Mowing grass to feed the cows, then a bamboo rat pops out—no fear of heatstroke e

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Hua Nong Brothers: Visiting the bros and digging up some yellow-flower water lilies to take home for

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Huanong Brothers: Let's take care of the white bamboo rats sent by fans, and take a look at Xiaopang

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Huanong Brothers: After eating and drinking, they went up the mountain to fish and gave the pig a ni

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Hua Nong Brothers: Xixi’s had babies—let’s show Little White and give the black bamboo rats a quick

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Huanong Brothers: The navel oranges of our brothers are finally ripe. I tasted a few and they are sw

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Hua Nong Brothers Take Their Guinea Pig to Hang Out with Bamboo Rats: Living in Harmony, Each Mindin

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Hua Nong Brothers: New Year’s almost here! I heard the fragrant pigs at Brother’s place are looking

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Head Chef’s Secret: A Creative Twist on Braised Bamboo Shoots with Bamboo Rat—Delicious Flavor Meets

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