Visiting my uncle in the hospital

Dun Fish Head

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What’s it like to have all-you-can-eat salmon and black abalone?

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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Liu Linlin was tricked

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Leftover watermelon

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Han Zhenmin was taken away

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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Cut off ties with the Su family

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Even if you’re spending Mid-Autumn Festival alone, don’t forget to make it special—Happy Mid-Autumn

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How many times has Haibara grown taller? Each time was a life-or-death moment—she really doesn’t wan

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The greatest joy in life is encountering countless delicious dishes—now it’s time to try cooking cro

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I brought some cured pork to visit my little cousin and also got to experience the misty rain of Jia

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How much sorrow can one have? A single bite of Dongpo pork eases my woes.

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Local specialty clay-pot meat buns—so fragrant they’ll knock you off your feet!

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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Xiangfu TV: My wife is pregnant with our fourth child—let’s make some tofu to nourish her #Documenti

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Wild mushrooms, nature’s gift—always be sure to cook them thoroughly, or you might end up in bed… an

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Help! The Demon Slayer: Infinity Train and Mugen Train settings are nothing short of divine.

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Little Fatty’s spring has arrived

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“Listen, sir… could you hurry up a bit? At this rate, I’ll never get my work done…”

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