I only wanted to make my father-in-law happy and forgot about my mother-in-law.

The bald guy’s back—let’s make his favorite dish, Mom’s pig’s trotters.

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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What’s it like to have all-you-can-eat salmon and black abalone?

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I thought I’d get to enjoy a delicious pork knuckle, but in the end…

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Leftover watermelon

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I’m your older brother, not your boyfriend.

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Iowa State Fair Chicken-Crowing Contest

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I’d placed river clams in the fish pond ahead of time, dug them up again, and filmed it all over. I

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Homemade braised chicken heads—so fragrant!

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Heading back to the countryside to build a fish pond for my wife!

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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I brought some cured pork to visit my little cousin and also got to experience the misty rain of Jia

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Cooking a delicious bowl of pork knuckle rice for my daughter

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Who would have thought this pig’s bladder smells bad but tastes delicious?

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Ten thousand homes light up with cooking smoke, another day of the everyday grind—don’t forget the l

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Local specialty clay-pot meat buns—so fragrant they’ll knock you off your feet!

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Xiaobai couldn't reach her husband when she went into labor—and unexpectedly, the baby was born in l

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Have you ever tried braised chicken like this? Simple and easy—just a casual bite.

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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Exclusive teppanyaki—so delicious it’s mind-blowing. A casual bite for a small get-together with fri

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