Huanong Brothers: The navel oranges of our brothers are finally ripe. I tasted a few and they are sw

Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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I’ve been scooping clams from the stream and catching crayfish in the fields, then whipped up a simp

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Hua Nong Brothers: This bamboo rat caught a chill—no choice, we had to stew it together with yam.

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Huanong Brothers: Take a look at the mandarin oranges at my brother's house, pick some to eat, and g

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Egg Floss, home-made dishes, yummy

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Hua Nong Brothers: So eager to dig for winter bamboo shoots they ended up catching an old Liu’s duck

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Hua Nong Brothers: We planted some golden-thread orchids last year, and this year we pulled some up

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A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

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This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so

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Huanong Brothers: After the rain and frost, the bamboo fruit on the mountain is ripe. Pick a little

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Huanong Brothers: A pheasant from my family suddenly hit the wall and couldn't be saved, so I picked

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Huanong Brothers: Some wild fruits on the mountain are ripe. Call the brothers to pick them together

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Huanong Brothers: Let's take care of the white bamboo rats sent by fans, and take a look at Xiaopang

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Huanong Brothers: The uncle next door raises a lot of bees. Let's go take a look and get some to eat

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Huanong Brothers: Fishing with one hook is boring, get 200 and see how many fish you can get

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Huanong Brothers: I went to my brother's house to catch sheep and found that he also raised many cow

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Who knew you could eat beef tongue like this? Coat it in pot ash, roast it over the fire, then pair

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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Huanong Brothers: A tree fell in the bamboo forest, just right for growing mushrooms and digging som

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