I went to my brother's house for three days to climb mountains, catch fish, pick wild fruits, and fi

Food writer Wang Gang: "Personal insights into the rise and fall of the traditional catering industr

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Hua Nong Brothers: The fragrant pig turned so well-behaved after we let it out—just touch its belly

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Hua Nong Brothers: Eradicate Pests—Start by Eating ‘Em! Tastes Really Great!

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Hua Nong Brothers Check Out the Iron Bark Dendrobium Grown by the Cameraman—and Grab Some to Stew wi

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Hua Nong Brothers: We caught some yellow eels by the creek and roasted them right there—this stuff j

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Hua Nong Brothers: There are so many yellow eels in the field at night—let’s grab some to deep-fry;

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Hua Nong Brothers: Got some fish fry, released them into the pond to raise—and while we’re at it, le

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[Minecraft] When I Break Open a Command Block...

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Hua Nong Brothers Go Fishing — Pretty Lucky, Catch 2 Fish!

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Hua Nong Brothers: This chicken isn’t gaining weight and it’s not laying eggs either—no use keeping

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Hua Nong Brothers: Grab some yellow soybeans from the neighbor auntie’s place, toss in some salt, bo

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Hua Nong Brothers: This pig at our brother’s place has a fever—it doesn’t look like it’ll make it, s

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Hua Nong Brothers: Originally wanted to roast a pig’s large intestine, but couldn’t catch one—so we

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Hua Nong Brothers: Heading up the mountain to pick mushrooms — we’re pretty lucky and finally found

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Hua Nong Brothers: Slaving Away to Make Dried Bamboo Shoots — It’s Tough, But Totally Worth It!

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Hua Nong Brothers: Our bro saw we hadn’t caught anything for a while, so he brought us a fish specia

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Hua Nong Brothers: This chicken at our place is lame—it can’t keep going like this, so we’re taking

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Hua Nong Brothers: Pick some Chinese mulberries, make Chinese mulberry mooncakes, and check on the l

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Hua Nong Brothers: Head to the back mountain to pick some lingzhi, help thresh the rice, then come h

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Hua Nong Brothers: There’s so much loquat no one wants it—let’s pick some to make loquat syrup!

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