สรุปสูตร 4 สูตรมาให้แล้ว #พี่บิ๊กพากิน #คลังเครื่องดื่ม #พี่บิ๊กพาชง

enakan timun segar

PinkBerryYum

1 View

Enak si Timun

PinkBerryYum

1 View

Made with just sugar and eggs, this perfect soufflé is so good that my grandma raved about it!

xueqimamahongbei

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A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

gu____ishika

4 Views

When Beijing roast duck and Sichuan maocai meet in a big iron pot in Northeast China, it is really d

sondra_riddle_03

3 Views

See how the Cantonese chef teaches you how to stir-fry green vegetables to make them green and delic

yuecaidabin

1 View

Why should I spend 500 yuan to copy a 10 yuan thing?

shangbanzudebiandang

6 Views

Immersive ice breaking | Wow! What kind of ice cubes are these? They're so pretty!

tangyuanyuandundun

1 View

Anyone who has eaten this piece of meat will be devastated! !

shangbanzudebiandang

7 Views

The fermented tofu on the streets of Guiyang is fragrant and spicy and goes really well with rice.

tomonako_02

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ASMR CHICKEN BURGER, CHICKEN NUGGETS, POTATO HASH BROWN, CORN DOGS MASSIVE😍

Lilies_Food

3 Views

Three meals a day, four seasons, the daily necessities of life, the jar meat made before the New Yea

gu____ishika

3 Views

The steamers are piled so high, this breakfast is so delicious

lingzireiko-

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No Northeasterner can refuse such a bowl of instant noodles.

ayusushi

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Never underestimate the power of street vendors!

shangbanzudebiandang

6 Views

Cheese Power/Cheese Cooking

bayashi-bili

8 Views

Big beef instant noodles on the roadside in Quanzhou

woshichonglang

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Up worked beekeeping in the mountains for the first time, and unexpectedly was fed by the beekeeper.

daoyuesheshiyuji

6 Views

Korean restaurant, tribute to Ke Jie!

hanguochicaojiang

2 Views

This is what happens every day in Palestine

bobbie_valentine_05

3 Views