【SULGI】Super thick! Sweet potato mashed cheese pork cutlet! | Happy weekend

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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"Food". Eating show of various raw seafood.

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Easy tutorial for a perfect Chocolate Mousse

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Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most

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Eating spicy seafood noodles & fried duplings with prawn

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[Food][DIY]Dessert Making Tutorial: Taro paste mooncake

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【SULGI】The little girl who picked mushrooms made her own squid on grill | Daily life at home

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136 Views

Mukbang | Mash Cheetos into Powder to Make So Many Snacks!

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Peanuts, the "longevity fruits" grown from the soil.

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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Mukbang | Homemade Beef Burger

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Mukbang | Sheet Jelly and Baguette

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[SULGI] Another day of crying because of the spicy ghost pepper noodles｜It's still delicious even th

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242 Views

Kuzi (Bitter Berry), Special Ingredients for Various Dishes

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Special Ingredients II: Ginger

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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945 Views

【SULGI】Cheeto powder fried chicken legs | cheese balls | cheese sticks | Foodie Daily

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106 Views

【SULGI】The perfect combination of fried bean paste and turkey noodle sauce～｜The enoki mushrooms that

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How to make top-of-the-line Magnum popsicles

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【SULGI】Tomorrow is Monday~ Let’s eat something spicy today to relieve the stress of this week! ｜The

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