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[Food Records] How did chili pepper dominate the Chinese palate?
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Turning freshly picked chilies into chili oil is no small feat.
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Hell-level challenge! Wuhan’s Yao Ke Spicy, twelve spoonfuls of devil peppers—it’s here!
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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire
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This chili is too spicy—everyone, please consume with caution!
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