1.3K Views PremiumMay 12, 2023
【Chef Neil】If you freeze bananas hard
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Mom's pan-fried scallion pork chop + stir-fried mustard prawns + minced meat and tofu casserole + fr
Wenzhou street bean sprouts fried beef, 50 yuan a portion, this method is not seen by outsiders
Three Hot Girls
Hidden ways to eat Haidilao
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Is Ningbo food smellier or Shaoxing food smellier?
Xining street cold noodles, 7 yuan a bowl, this way of eating is not seen by outsiders
【Boki Chinese Subtitles】Wen Fuji Satisfies your curiosity about Boki
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
Pounded eggplants on the streets of Kunming, Yunnan, 50 yuan a portion, with 10 preserved eggs added
The one that emerges from the black mud without being stained is actually popcorn!
Let's enjoy the braised chicken legs with our friends. Only when you are full can you have the energ
Why do experts recommend eating until you are 70% full? Because you need to leave 30% for a midnight
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Holy crap, this potato is smoother than ice cream! [Chicken Gravy Mashed Potatoes]
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Eating steak this way is amazing
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Why do Japanese people never pack up their meals?
【Western Chef Neil】If you throw chocolate into the oven
Teach you how to make rice wine at home, the golden ratio, juicy and sweet, 5 kilograms of glutinous
【Xiao Shi Nai Xiong】Today I picked up fat and only ate a small bowl of fish balls
It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a
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