Cooking 3 cool versions of sausages in the dough. Everyone will be delighted!
Sausage in dough is a snack that you can buy at any roadside cafe. What could be simpler and more boring?.. But if you add a little imagination, then this elementary dish can become a real hit even on the festive table. Today we will try 4 original recipes for sausages in the dough, which can be prepared literally in between times.
1.Flower
To prepare 1 serving of 5 pieces, we need:
Ready puff pastry - 1 sheet (200 gr.)
Sausages - 5 pcs.
Egg - 1 pc.
Sesame seeds for sprinkling
Cooking: Completely wrap each sausage in the dough and carefully pinch it on all sides. Then we cut the sausage into equal pieces so that the dough on one side remains uncut. We unfold the sausage and seal the edges to make it look like a flower from dough and sausages. Lubricate the dough with an egg and bake for 15 minutes at 200 ° C. Beauty!
2. Balls with a mini sausage from yeast dough. To prepare 1 serving of 8 pieces, we need:
Dough Ingredients:
Flour - 500 gr.
Milk - 250 ml.
Egg - 1 pc.
Butter - 75 gr.
Yeast - 20 gr.
Sugar - 1.5 tsp
Salt - 1 tsp
Well, 8 pcs. mini sausage
Cooking: prepare the dough as shown in the video, wrap the sausages in it and give it a rounded shape. Fry in a pan until golden brown. Charm! Simple and very tasty!
3. Popular cheese HOT - DOG | cooking at home - Korean street food. How to cook a hot dog with potatoes and cheese, Korean hot dog, without flour, Children's snack.
To prepare 4 hot dogs you will need:
Potato - 500 gr.
Mozzarella cheese - 4 pieces
Sausages - 4 pcs.
Starch
Egg - 1 pc.
Breadcrumbs.
Add to potato batter:
Parmesan - 1.5 tbsp.
Salt - 0.5 tbsp.
Pepper - 0.5 tbsp.