Bengkulu 9 nopember 2010 yang lalu

“It feels like I just woke up from a long dream—the years back then moved so slowly, and we were all

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Music alive

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【Bilibili Most Beautiful Underwater World】Surprise Alert! Bikini Girls Go Diving with You!

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Why are people most afraid of catching sharks when sea fishing?

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Hefei⭐Impression〖5〗

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“This is the world described in geography textbooks”

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【Lin Yi】19-year-old Lin Yi's trip to Sri Lanka

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Thai Cuisine: Along the Chao Phraya River, Thai-style seafood barbecue and hot pot—every element of

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【Chen Zheyuan】Vlog of holiday trip to Thailand

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“Why Do Extreme Weather Events Feel So Exciting?”

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Thai Cuisine: It's been three years since I last enjoyed a wide variety of flavorful crayfish—so muc

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Thai cuisine: Hand-squeezed fresh orange and tangerine juice with a tangy, sweet taste and a refresh

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Thai Cuisine: The Legendary Divine Coconut Sticky Rice—One Coconut Satisfies You, Silky Natural Ice

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Thai cuisine: Explore southern Thailand's meaty soft-shell crabs, which are delicious and don't spit

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Strolling in Wenjiang "Walk on the streets of Chengdu and meet you in Wenjiang"

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Turkish internet celebrity and outdoor food blogger Karadenizli Maceracı has posted an update—come a

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A Place That Makes Women Fall Head Over Heels

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Only found out today: Even non-stick pans need to be “seasoned” before use—so many people don’t know

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Spend 668 to Enjoy Authentic Yangzhou Fried Rice

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Post-90s parents drag their kids out for late-night snacks—even if it means waking them up! That’s t

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