这个是海南椰子螺，也是第一次吃，这个不太好嚼，有点硬！

[Mushroom Platter] Multi-Person Compilation

150 Views

【Boki Chinese Subtitles】Lady Devours a Huge King Crab All by Herself!

2.4K Views

How many candied hawthorns does someone ranked 188th need to eat buffet-style to break even?

7 Views

These pig trotters are just too delicious!

23 Views

[Food]Bento | Chicken rice burger, Mango pomelo cake, & more

35 Views

The tomato-based fried sauce turkey noodles taste surprisingly amazing.

38 Views

【Cake Hacks】The Satisfying Process of Making Mirror-Glazed Cakes (13)

99 Views

If the sky falls, I’ll bear it—love you, Mom!

16 Views

Flower Season Delights (7) — Heading to Cangshan and Erhai to Pick Roses, Then Crafting a Jar of Ros

147 Views

The Delicacy Hidden in Yunnan’s Spring: Beef Heart Tips

69 Views

[Nado Official Chinese Subtitles] KFC Fried Chicken Infused with Bbuling Energy – Kickstart Your Day

11 Views

After a big hangover, just a bowl of sheep intestines and I’m back to full health hahaha~

18 Views

Yunnan’s Bai “Eastern Cheese” — rich with the aroma of sheep’s milk, offering a uniquely delightful

29 Views

Warm up this fall with a cozy spicy tofu soup—pair it with turkey noodles and crispy fried chicken f

66 Views

Homemade Gansu Tianshui Mala Tang—so fragrant and flavorful! Pile it high with spicy hand-pulled noo

62 Views

Juicy Scallion-Braised Pork Cutlet—Savor the Meaty Broth Over Rice for an Unbe-leaf-able Flavor! Pai

98 Views

A luxurious feast—just keep munching away!

23 Views

The mala rice noodles are too sticky, and there’s not enough sesame paste.

13 Views

Taizhou Dad’s Home-Style Cooking: Braised Pork Ribs That Go Perfectly with Rice! Served with Grilled

94 Views

Have you ever eaten it like this?

12 Views