386 Views PremiumAug 18, 2022
【Boki Chinese Subtitles】Spicy Beef Intestines and Braised Chicken—The chewing sounds are so soothing
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[ONHWA] The chewing sound of lobster sashimi!
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I challenged myself to eat triple-spicy turkey noodles, but they weren't spicy at all!
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It's awakened! Ryan's long-sealed memories of his Chinese childhood!! vlog
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Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w
It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou
The ultimate delicacy in meat—watch how I eat it!
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Turn leftover preserved eggs into colorful two-tone preserved egg sausage—beautiful and delicious!
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This is a video that proves you and I are kindred spirits.
Simply enjoying meat
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Eating hot pot with mutton on a snowy day is truly so cozy!
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This big bowl of wide noodles isn't expensive at all—just one spoonful of tomato meat sauce will hav
Say goodbye to cold hands and feet—start by making duck! Adding a big chunk of ginger makes it so mu
How is Chicago's world-famous chocolate cake made?
Thai Cuisine: A 100-Challenge at Bangkok's Night Market—What Edible Seafood Can You Find?
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Meat sauce pasta with just 3 ingredients—easy to make at a glance!
Tired of pan-fried buns with pork filling? You need Kung Pao Chicken Crispy Buns! No need to make do
Thai Cuisine: A Year-Long Wait for the Delightful Honeycomb, Tiny Hanging Honey, Flowing with Floral
Old foodies are as common as fish in the river🤣👌 I'll carefully study every single comment in the co
【Tomato and Ham Cold Noodles】So delicious it’ll make you hallucinate—wait, is this for real?
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