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Eel: These are the ten most brutal ancient tortures—cutting in half at the waist!
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Imitating certain skinny internet personalities eating
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Air Chocolate
Durian and strawberry rice bowl—such a niche way to eat!
Before leaving, I’ll make one more cake for the nanny—this time using ingredients from grandma’s pla
Don't do these things the first time you visit Sam's Club! It's so embarrassing...
You can't buy such a big egg tart anywhere else; you can fill the filling as much as you like.
31-year-old construction worker earns three to four hundred yuan a day laying floor tiles but has ne
What on earth was the first person who invented it thinking about???!!!
You only eat like this during the New Year, right?
I'm so jealous of the people in Xiangtan—they get to enjoy super spicy, insanely delicious Chongqing
Special Chef's Restaurant Visit | The most authentic Huaiyang cuisine restaurant I've tried in Yangz
The Shanghai young master, as soon as he arrived, told 288 to go ahead without hesitation. Later, he
After finishing 200 shrimp and 50 fish at the buffet, you still aren't full after eating 50 plates o
The secret, top-tier all-purpose [XO Sauce]—finally figured out why it’s called that!
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Cut a block of tofu into several slices to turn it into orchid-shaped dried tofu—simply braise it, a
#SpicyStrips Have you ever experienced something so forgetful—was it just imagination, or could it a
This is what pork knuckle rice looks like in Northeast China
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#Triquetrum Bone Which type of blogger do you like? #Autumn Recipes
#Sandwich I thought my sister was playing a game with me, turns out she was tricking me 😣 #SoCheapAn