19 Views PremiumSep 8, 2022
How Foreigners Go From Beginner to Giving Up While Imitating Chinese Vegetable Chopping in Just One
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My Japanese wife wants to go back to her home country...
$10 UMass cafeteria buffet: Global cuisines all in one place—so good I couldn’t walk afterward!
Thai Girl: I Bought Durian for 2,400 RMB/kg—Feels Like I Got Ripped Off!
Cat-Shaped Omurice
[Nado Official | Chinese Subs] The Whole Family Dines on Crispy Pork Skin _ The First New Year Gathe
My little sister says purple has the most charm!
This big bro’s at it again, trying to mess with me! This time he’s taking on the 8-liang extra-spicy
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Spent 200 RMB to Make 120 Cheese Sweet Potato Bites!
Cute Mianmian
Testing the Frozen Sponge Ice
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Crayon Shin-chan–Themed Korean BBQ Buffet: Adorably Cute & Totally Satisfying!
Friends, we’ve got guests over today—so I used half a sheep to make four different dishes. Let me sh
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Simmer a nourishing chicken soup!
Huge engineering challenge: Can you create an exquisite spread using just one whole camel skin?
What does a Vietnamese giant centipede—priced at 2,000 yuan per jin—actually taste like?
Salted Water Beef!
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[Traveling 3,000 Li] Liupanshui
Galaxy Dining Guide EP02: What Is Radesky at Conveyor Belt Sushi? [Japan Ramblings 2016]
Sesame-Salt Crispy Chicken Wings 🔥 The Yummiest & Easiest Way to Make Chicken Wings!