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The fastest way to make a burger—torturing perfectionists
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Customer orders one pot of 3 jin crispy pearl cocoa
Episode 49: Four Dishes and One Soup Tutorial—Stir-fried Beef with Carrots, Stir-fried Buckwheat Noo
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【Chef Neil】Crispy Skin and Juicy Inside!? A Fusion of Chinese and Western Flavors in Braised Pork!
Shanghai's iced beef tongue dish for just 258 yuan!!
Challenge: Eating Only One Bowl of Rice per Meal
Outdoor delicacies that never get old: enjoying a whole roasted chicken, grilled fish, beef tongue,
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Don't always nag about eating eggplant—just try making eggplant rolls like me; they're crispy on the
【Xiao Li is Changing 1】The latest video is now available—come check it out!
Eating Barley
Have you ever tasted fatty yet not greasy braised pork belly? After soaking in the savory sauce, the
Brothers, personally tested and it works! Even my dog gets shot twice when it walks by.
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Take a look at this when you can't resist your cravings
Spent 170 yuan to make a big pot of braised pork and sold it in town
What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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My girlfriend's bathwater is really hot #Unexpected
Niche but incredibly delicious hot pot ingredients! Healthy, tasty, and no additives—meat lovers, th