101 Views PremiumMar 15, 2022
A street-food giant! A round, plump chicken-leg rice bun—rice bursts out from inside the chicken leg
0 View
It’s not that Menglong is unaffordable; it’s just that making it yourself is more cost-effective.
Have you ever seen this strange octopus?
Drink heartily, eat heartily
4 All-Purpose Fried-Crisp Tutorials—Master These and You Can Fry Anything!
Ran into a crispy chicken stall on the street—spicy and crunchy, absolutely delicious, so fragrant!
Tomato Beef Brisket Noodles, Cheese Chicken Cutlet, Ring Sausages
5 Views
[Little Black Lens] The latest video is here—come check it out!
Crab-roe mixed noodles
A 70-year-old grandfather’s noodle-and-tea stall on the street has been passed down for over a centu
Northeast China’s signature dish, braised pork with glass noodles, the ultimate rice-bowl companion.
It’s so hard to pick a durian
1 View
Roast one in Songjiang District, Shanghai
Hand-peeled golden bamboo shoots~
VLOG.115 | At the end of the day, losing weight is all about mindset—seems like so many people have
10 Views
Rural Wood-Fired Rice Recipe Tutorial
Let’s actually have some green vegetables!!
In my earlier “filling the gap” video on making fried rice, there are only two key things to keep in
【Turned into a Liver-Protecting Tablet】New video is live—please follow!
Mr. Bean visits my home and is utterly stunned by a Chinese dessert!
2 Views
Feedback
Report
Feedback
Report