16 Views PremiumOct 6, 2022
Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi
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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
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[Office Worker’s Bento] — The Perfect Meat for Winter: Super Filling on a Chilly Day!
[Live Cooking · Extra] Wagashi Honored as a Court Physician by the Emperor: Homemade Warabi Mochi
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Homemade Crispy Potato Chips Recipe — Thanks for Your Support, Friends!
Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served
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Is Northeastern fried skewers really this cheap? One bite and they’re CRAZY crunchy—crisp and satisf
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There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”
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Massive Northeastern Chinese feast + creamy milk skin candied hawthorns—so delicious!
Make Do with It: Grilled Asparagus
[Cheng Fei’s Restaurant Check] Is Pizza Hut Daring to Go All-You-Can-Eat? Guy Devours a ¥1,100 Meal
Fruit tea is so delicious! The ultimate summer cooling drink you’ve gotta try! Anyone who can cut fr
Don’t toss those leftover apricots—learn how to turn them into apricot slices that sell for 29 yuan
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Score a massive yak head + hooves for just 200!
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This Northeastern specialty iron pot stew costs just 138 yuan per pot—give me a pot, and I could ste
The super-popular sticky sesame sauce wide potato noodles near the university town—don’t leave witho
This year, my sisters have been having brothers one after another—time to whip up a hearty postpartu
High-Class Napa Cabbage
Late-night happiness comes from midnight snacks!
Toss steamed buns into the air fryer and watch them transform into pizza—tastes even better than sto