14 Views PremiumJul 19, 2022
Dun Fish Head
2 Views
What’s it like to make hot rice with cola chicken wings? Plus pineapple pork tenderloin and tomato s
3 Views
Even a little bit of money and they’re already bragging about it...
This most ordinary dinner holds a deep longing for home and the past—those childhood dishes I could
7 Views
I threw a birthday party for a 61-year-old Spanish lady, only to end up learning a lesson from her?
0 View
This isn’t just squeezing.
9 Views
Adasi takes everyone to explore rural daily life and share the local customs and traditions.
4 Views
For my mom, I’ll swallow even the spiciest—keep pushing, go for it, keep striving! #TrendingChalleng
Tag your friend—next time you visit, just have her follow my hosting standards!
Braised Dongpo Pork—hope this video can inspire those of you who’ve just stepped into the kitchen
1 View
Here it comes, la la la la
About 14 dishes per meal—what to eat at a Korean university cafeteria buffet, searching for side dis
Eat like me and become a big American fatty. Mom’s so shy—give her some encouragement!
Stress-relief lollipop
No need to fuss with piping—perfect cookies for winter! Super easy to make, yet utterly delicious!
A tiny gourd builds a warm home
Bouncing shrimp on the streets of Xishuangbanna, Yunnan—still leaping in your mouth!!!
Hometown Cuisine: Braised Duck Meat
Sharing with everyone how I manage my diet when I have to head out on short notice.
A Beijing delicacy lost to time has reemerged, once hailed as one of China’s Three Famous Meats!