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Kunming's most honest-to-goodness buffet: 10 yuan for all-you-can-eat, with 30 dishes available dail
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15-year shelf-life beef rice canned food—survivalists' favorite!
Sui Bian Takes a Look | 1,000 yuan per session yet refuses to shoot?? Just how good is this guy, any
Special Chef's Store Visit | The much-talked-about "ceiling of Changchun shabu-shabu" online turns o
Guiyang: Changwang Noodles + Stinky Tofu + Potato Slices — Chef's Restaurant Visit for ¥106
At the very essence of flavor, water comes first. It takes several days to carefully brew a cup of e
Funny review—your happiness makes me happy.
You’ve definitely tried sesame balls before— but a sesame ball THIS BIG, like a basketball??!!
Who would dare to drink this cup of coffee? You'd have to play with it for hours first!
Guys who haven’t learned how to eat crabs yet, take a look—once you’ve mastered it, you can peel the
Huangjiu originated in China and has a history of over 1,500 years. Along with beer and wine, it's r
Does taking the "Mortal Cultivation Pill" really allow you to cultivate immortality?
Watermelon popping boba, barbecue, and outdoor movies—rituals to welcome summer
Who ate the fried rice I made? Don’t forget to pay!
You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!
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With one swing of my bat, all the year's old beans come tumbling out!
These 3,000 strands of hair aren't your first love—they're imperial delicacy, dragon's beard candy!
Recently, pork has been pretty cheap, so I used my mom's method to render some snow-white, silky-smo
Here comes the custard-filled bread—hurry up and prepare one for your special someone!
These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E
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