Food|Hand-shaped Chocolates

I finally understand why Doraemon likes to eat Dorayaki!

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How to Make Korean Pork Bone Soup That Could Warm You up This Winter

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Spend a lot of money to make a transparent bread

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Super Stretchy Mochi: Toss For 3 Minutes And It Can Stretch For 2M!

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[Food]Tutorial of Japanese confection: Authentic Raindrop Cake

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It took me two days to eat this noodles

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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[Food]A mantao you cannot afford | Cake.lab

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An Amazing Way to Cook Instant Noodles

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Fried noodles with Seafood & Dumplings~!

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[Cooking] Noodles Made Of Eggs | 22 Quick And Easy Recipes

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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Whole piece of salmon & Tofu rice ball ~

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The world's first ramen so expensive and wasteful

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[Food]No oven, no steamer, water & oil free cake

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The easy way of making Camelot

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[Food][DIY]Making Fujian wonton at home

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[late-night eating] So many delicious food in convenience stores!

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[Food]The secret to making soft egg pancakes

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