269 Views PremiumSep 24, 2021
Mukbang | Bibimbap with Canned Tuna & Thai Chilli
1.2K Views
Mukbang | Oyster Noodle Soup with Oyster Omelette
312 Views
Mukbang | Spicy Budae-jjigae with Starch Noodles
473 Views
Mukbang | Jajangmyeon + Sweet-sour Pork
243 Views
Raw sashimi, very al dente, eat it with vegetables
155 Views
Mukbang | Whelk Meat Noodles with Sauce + Fried Cheese Pork Chop
1.7K Views
Mukbang | Hot Spicy Fried Chicken
1.3K Views
Dorothy tastes Mozzarella cheese sandwich and spicy sandwich
267 Views
Mukbang | Creamy Seafood Wide Noodles
6.3K Views
[Taste Testing] Homemade Rice Roll And Boneless Chicken Feet
832 Views
[Taste Testing] Satisfying! Roast Duck & Noodles & Shrimp Sauce & Leek
865 Views
Mukbang | Seafood Noodles with Ghost Pepper Powder
404 Views
Mukbang | Super Spicy Kimchi with Rice
467 Views
Mukbang | Beef Tendon Noodles + Soondae with Chilli Sauce
379 Views
Mukbang | Spicy Wide Noodles + Steamed Bread Rolls
128 Views
[Taste Testing] Fried Sauce Instant Noddles! Gulping!
4.5K Views
[Taste Testing] Squid & Streaky Pork & Cheongyang Chili Pepper
560 Views
Mukbang | Spicy Pettitoes
2.7K Views
Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.
102 Views
The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!
81 Views