64 Views PremiumDec 19, 2021
I heard a lot of people are imitating me? I'd like to see just how similar they really are.
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A Tutorial on How to Enjoy Tianjin Cuisine: The Water-Blanched Tripe Edition
Do you like today's fish roe?
Stardew Valley Cuisine: Chervil Soup
Sui Bian's First Visit | Featuring Authentic Hanging Oven Roast Duck - Da Ya Li
A Guide to Eating Tianjin Cuisine: The Crab Edition
A massive 2kg wall-mounted fried chicken from Japan, and it's only selling for 20 yuan?!
The beef spine is so delicious! Only 4 yuan per jin! Absolutely worth it!
As long as Japanese people can drink, that's fine.
Playing PUBG every day isn't fair to the ducks.
Let's make four dishes and a soup using seaweed
Here's the salted jellyfish you've been asking for, and it's extra-large!
About 14 yuan per meal—what to eat at a Korean university cafeteria buffet? Today's meal is a comeba
Never in my wildest dreams
MUKBANG
This little shop's cumin lamb chops are packed with flavor and irresistibly fragrant—by the time you
I was just about to steam it when I noticed it was molting.
European bread scoring—it's truly floral! Bakers, it's time to step up your game!
My grandma's braised pork knuckle rice is the best—those braised pig trotters melt in your mouth, so
Yesterday, a fan showed this video to her Italian friend and actually got really angry...
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