Just 50 RMB, how many snacks can you buy?

[Food]Super huge Angus Beef cheeseburger

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Too Hard to Handle #114

42 Views

Super Cheese, Super Size, Italian Handmade Pizza, All at Once!

42 Views

Too Hard to Handle #161

104 Views

Hua Nong Brothers Check Out the Iron Bark Dendrobium Grown by the Cameraman—and Grab Some to Stew wi

56 Views

Too Hard to Handle #551

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Hua Nong Brothers: We grabbed some field snails and wild pepper, stir-fried them together—it tastes

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“Moon” 12.30: A Little Emoji You Can Devour in One Bite

177 Views

This meal in this episode is just too irresistible!

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

248 Views

Five "Insane Daredevils" in the Mukbang World: The First One Should Bring Scissors to the Bathroom A

1.5K Views

【Taste Testing】No Editing｜Four Hamburgers And A Chicken Roll

102 Views

Visiting my uncle in Qingdao—tonight it’s all about indulging in fried chicken, sushi, spicy braised

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You Must Try This Baked Milk Pudding Recipe

44 Views

[Stewed Pig Trotters with Soybeans] A unique way to enjoy them—softer, chewier, and way more satisfy

26 Views

China’s Spiciest Rice Noodles 2.0! The Hottest Wide Rice Noodles Ever! So Damn Spicy! Xinjiang Fried

87 Views

[Nado Official | Chinese Subs] Strawberry Dessert Mukbang: Strawberry Cake, Strawberry Donuts, Straw

78 Views

[Nado Official | Chinese Subs] The Whole Family Dines on Crispy Pork Skin _ The First New Year Gathe

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[Nado Official | Chinese Subs] Tasting KFC’s New Menu Item “Fried Chicken Skin” — Waited 2 Hours Jus

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"Challenge" the Biggest Egg Tart. Have One Bite, Gain 5 Pounds!

86 Views