A dangerous royal dish-Hollow Glaze Balls, I blew up my kitchen.

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Deep-fried pearl milk tea in the way of fried pork chops

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Homemade Macaron Recipe

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[Food]Eating convenience store foods: Ramen, nori rice&bacon roll

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The roast goose got a zero in the competition tastes too good

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Mukbang - Giant Squid Comes Back!

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[Food]Japanese bodybuilder makes no-bake caramel pudding

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[Food]Added to bizarre-pudding-list: no-bake, no eggs, no-gelatin

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Mukbang | Sheet Jelly and Baguette

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[Food][DIY]Making yogurt chips at home

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How to Make Mashed Potato With Black Pepper Gravy

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It took me two days to eat this noodles

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Mukbang | Macarons and Black Tea

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Rice stuffed with penguin meat

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It is said that you need 100 eggs for egg rice, which is true!

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Thai food: Thai-style eating, happy jumping shrimp, crispy, tender, sweet, sour, spicy

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Cherry and Icy Cheese Wine in An Edible Wine Bottle

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The lost famous dish is real, and river prawns did it

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A hundred flowers for a beautiful soup

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Baifeng Chaohuang, imperial dishes

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