Making Dessert for My Best Friend's Wedding

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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Easy tutorial for a perfect Chocolate Mousse

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Eating spicy seafood noodles & fried duplings with prawn

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Having raw octopus today~!

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Mukbang | Cheese Dishes, Potato Pancake and Burger

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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Mushroom Recipe: From Growing to Cooking

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【SULGI】Let’s have something spicy on the first day of the long holiday～

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Mukbang | Homemade Chinese Spicy Hot Pot, I like Sheet Jelly the Most

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Mini Kitchen- Poached spicy slices of pork- Spicy & delicious

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【Cooking】Roast Whole Ostrich ｜Impressive!

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【SULGI】Cheese sauce with fried food is really amazing~

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【SULGI】On the last day of the holiday, Gaogaozi’s rainbow dessert special is here again~

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How to make an Authentic Korean Tofu Soup

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Amazing DESSERT: Cosmo Ice Jelly Recipe

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[SULGI] Today is a "double" eating show | Still a shameful little drama

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Mukbang | Homemade Beef Burger

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[Food]How to Make Uncharted 4 Fondant Cake

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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Super Hot Hot Chicken Noodle Challenge

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