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A serving of strawberry mochi ice is only 6.8 yuan—I can easily polish off two bowls at once!
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Wagyu beef for just over ten yuan! A visit to Osaka, Japan's super-popular burger and steak buffet r
I wonder how many mala tang restaurants still use freshly stir-fried base ingredients...
“Hell's Kitchen” Gordon Ramsay: The Ultimate Step-by-Step Guide to Making a Steak Sandwich | How to
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Camping ASMR: Orange-Scented Pan-Seared Salmon Steak with Freshly Baked Bread
First time making chicken nuggets—ended up overfrying them!
[Traditional Minnan Earth Kiln Roasted Sweet Potatoes] The first authentic, rustic wild food cooking
"Rich Lady's Spicy Dinner"
Absurdly talented player, Arnold
Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
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Stir-fried snail rice noodles
A big review of Ho's seven flavors!! I'm totally blown away by Midnight Storm...
Thailand's wildly imaginative ad: Deliciousness is never to be shared!
#Boneless Chicken Feet – My little sister really knows how to treat me well!
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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』
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Old Beijing teaches you step by step how to enjoy hot pot with mutton
A newbie making pancakes—yet the female customer doesn’t get angry, just keeps smiling.
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# Buckwheat Noodle Sheets Binbin’s move totally backfired—haha! #LoveLifeLoveFood #WatchTillTheEnd #
Eating hot pot with mutton on a snowy day is truly so cozy!