[Food]Syrups making by microwave oven especially for Sugar-coated haws

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Red Velvet Crepe Cake

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Very delicious braised noodles with poached eggs

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Japanese Cuisine - How to Make Salmon (from Kyushu) Sashimi

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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[Food][DIY]How to Make a Chocolate Brownie for Novice Cooks?

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This is the real bacon you never tried before!

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Easy tutorial for a perfect Chocolate Mousse

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One Dish, One Fruit (13): Lemon—The Pioneer of Using Fruit in Cooking, a Zesty Burst That Sparks You

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【Xiao Shi the fierce milk lover】Only eats one pack of jelly

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[Food][DIY]Making 2.5kg mozzarella cheese from 30kg raw milk

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Food making- Homemade peach melba's absolutely outrageous

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Kuzi (Bitter Berry), Special Ingredients for Various Dishes

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Different Cuisines with Spring Roll Wrappers

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[Food]Easy recipes for Microwave cakes: Done in a minute!

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Four Super Easy Ways To Cook Tamagoyaki

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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』

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[Food]I'm “Choux" happy

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Opened the Biggest Coffee Shop in Town: An 8-Minute Immersive Store-Opening Experience

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Making a Rainbow Layer Cake

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