6 Views PremiumOct 29, 2021
Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
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The noodles have a really great texture! The spicy sausage is so flavorful!
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Japanese cuisine chef sneaks a bite after work
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How much would it cost to recreate that chubby guy's 158 yuan chicken feet stew at home?
#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating
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[A super-speed factory that can fillet a fish in 15 seconds]
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【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】
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Yanji morning market at minus eight degrees Celsius: a fusion of Northeastern and Korean ethnic flav
American-style begging
Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
On-site footage of a grand wedding banquet being prepared in Xiaoshan, China. What do you think a ta
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Rokuzen-yaki is here—sorry for making everyone wait!
When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
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Don't just buy crayfish randomly—turns out there's such a big difference between males and females!
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Deboning this 250-kg pig is so much fun!
#Sesame Sauce Layered Tripe Today, my father-in-law told us to each eat our own food—sounds like he'
[Office Workers' Bento] With this big shrimp and chicken feet stew, other crab meat stews can just s
Thai Cuisine: Street-side Tempura Skewers—So Delicious and Incredibly Cheap It's Hard to Believe!
Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent