10 Views PremiumDec 19, 2021
Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
6.3K Views
[Food][DIY]Making a Tiramisu without gelatine is classic
38.1K Views
Easy tutorial for a perfect Chocolate Mousse
25.2K Views
[Food]Eating Pororo candies
10.3K Views
[Food]Eating rice cake and sweet marshmallow
62.4K Views
Today's foodie broadcast: Pink luring party!
29.6K Views
[Food]Miniature kitchen: Making Chinese braised fish with 50 cents
9.4K Views
[Food]Crispy & chewy sticky rice cake
5.5K Views
"Food". Eating show of various raw seafood.
16.2K Views
Baking Tips From an Ex-Owner of a Bakery
66 Views
[FOOD]Cooking sugarcoated haws on a stick at home
29 Views
[Food]Covering jujubes with milk powder and stuffing with almond
21 Views
Having raw octopus today~!
30.0K Views
Strange! Why did the boss stir-fry garlic?
814 Views
Strawberry Sweet Gourd (with Tutorial) Chewing Sound (New)
8.5K Views
Mushroom Recipe: From Growing to Cooking
5.7K Views
【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily
899 Views
Rainbow Candy Evaluation Video
14.0K Views
An Amazing Way to Cook Instant Noodles
13.9K Views
Eating spicy seafood noodles & fried duplings with prawn
109.9K Views