Food|Mini Boneless Chicken Fillets

【SULGI】Colorful world｜Rainbow dessert

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Ice cream made by stir-frying Magnum ice cream

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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【SULGI】Green desserts｜Handmade matcha cake｜Matcha glutinous rice cake｜Matcha macaron

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【SULGI】Creative cuisine｜Cheeto fried chicken｜Cheeto cheese sticks

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【SULGI】Ice cream sister's summer routine｜Convenience store food special

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What an appetite? It's not enough at all!

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Make the lunchmeat in the mini kitchen

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I Spent Two Days And 400 Yuan to Make the Longyin Strawberry

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[Food]Easy fried tofu with egg. Super delicious.

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Make tasty roast beef fat at 2 yuan!

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[SULGI] King Crab Special｜What is it like to eat a whole king crab by yourself?｜The crab roe bibimba

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Food making- I struggled to make the cake look like coke

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Huge engineering challenge: Can you create an exquisite spread using just one whole camel skin?

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[Food][DIY]My favorite sandwich recipes

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Mini Kitchen- Steamed dumplings shaped Chinese cabbage

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[Food]Tomato & beef slice noodles

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Chocolate chip + soft waxy fried banana

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Mini Kitchen 2 Yuan to Make the National Banquet Dish

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New Year Eve's Reunion Dinner At The Mini Kitchen

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