Sushi Plating With my Team

How to make easy gravy sauce Jollibee style

Chef Miller Ramos

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Paano mag daing ng flying fish?

Chef Miller Ramos

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HACCP Standard Tutorial in Tagalog | Production of Fish for Sushi 🍣 🇵🇭🇮🇹

Chef Miller Ramos

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Filleting Little Yellow Fin Tuna For Ceviche, Sashimi

Chef Miller Ramos

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Paano magluto ng chicken adobo para sa mga bata?

Chef Miller Ramos

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Paano maglinis ng isang buong Tuna para sa dalawang putahe?

Chef Miller Ramos

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Sfilettare Branzino A Casa

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TECHNICHE PER FARE NIGIRI E SASHIMI CON GAMBERO ROSSO DI MAZARA

Chef Miller Ramos

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How to make bamboo leaf decoration | sasa giri Japanese tradition part 2

Chef Miller Ramos

23 Views

Riso per sushi come si fa?

Chef Miller Ramos

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Sushi PLating with Art by Chef Miller

Chef Miller Ramos

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IL TAGLIO DI POLPO PER NIGIRI

Chef Miller Ramos

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Paano magluto ng papaitan best recipe ng mga Ilocano

Chef Miller Ramos

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How to cook and clean Lobster for Sushi

Chef Miller Ramos

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HOW TO MAKE ORANGE SAUCE | MOLECULAR GASTRONOMY

Chef Miller Ramos

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JAPANESE YANAGIBA KNIFE UNBOXING AND REVIEWS | FROM JAPAN TO ITALY

Chef Miller Ramos

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HOW TO MAKE BEAUTIFUL NIGIRI USING BELLY PARTS OF SALMON

Chef Miller Ramos

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WAGYU BEEF FOR STEAK AND SUSHI PREPARATION AT WORK

Chef Miller Ramos

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CALABRESE ROLL

Chef Miller Ramos

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Perfect Christmas by: Jose Mari Chan | Guitar Cover

Chef Miller Ramos

49 Views