Food|Learn to Make Poached Eggs with Water

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【SULGI】Colorful desserts are here again～｜Rainbow cake｜Various soft candies & jellies

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【SULGI】Let’s have something spicy on the first day of the long holiday～

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Easy tutorial for a perfect Chocolate Mousse

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Mukbang | Mash Cheetos into Powder to Make So Many Snacks!

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Having raw octopus today~!

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Desert- Intense Strawberry Macarons

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【SULGI】Spicy seafood platter | Hot and popular | Foodie Daily

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[SULGI] King Crab Special｜What is it like to eat a whole king crab by yourself?｜The crab roe bibimba

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One Bite to Cure Milk Pudding Cake|Combination of Tart and Cake

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【SULGI】Happiness for Japanese food lovers｜Salmon sushi

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【SULGI】Cheese sauce with fried food is really amazing~

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Food|Dishes for a Friend's Birthday

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Super Hot Hot Chicken Noodle Challenge

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Mushroom Recipe: From Growing to Cooking

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【SULGI】What to do if you can’t sleep because you’re hungry in the middle of the night? Then get up a

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Put The Meat Into The Egg | Tutorial For Renshou Egg Cake

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