1.7K Views PremiumJan 24, 2022
mukbang | crayfish | mukbang seafood | eating seafood | mukbang asmr seafood | songsong and ermao
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Mukbang
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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi
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Mukbang For you :)
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[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
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After a killer gym session, a bowl of spicy mala tang with grilled cold noodles and a mini cake—so s
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High-Class Napa Cabbage
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[Nado Official | Chinese Subs] Mukbang: Red-Sauce Scallops & Abalone — My Adorable Chubby Clam Frien
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[The Process of Making Freeze-Dried Lemon Powder]
Jinan’s 64RMB hot pot & BBQ buffet lets you feast on bone-in ribs, beef offal, and hand-grabbed meat
I totally regret not discovering this sooner—this dumpling wrapper roller is seriously a game-change
Massive Northeastern Chinese feast + creamy milk skin candied hawthorns—so delicious!
Pour sweet potato starch into a dish—30 seconds later, it turns into rice noodles! Use them to make
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So dang delicious, so lively and bustling! The Northeast morning market really lives up to the hype!
Made money for 3 years just by selling this—this heavenly way to cook chicken breast is an absolute
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Stop buying that shredded chicken jerky for 38 yuan per jin—here’s the exact recipe and proportions
Homemade Crispy Potato Chips Recipe — Thanks for Your Support, Friends!
Make Do with It: Grilled Asparagus
This year, my sisters have been having brothers one after another—time to whip up a hearty postpartu
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