Now in Porac. Is this the best chicken bagnet ever?

Feedback
Report

8 Views PremiumDec 22, 2021

Repost is prohibited without the creator's permission.

bili_1894897784

19 Followers · 612 Videos

Recommended for You

All
Anime

6:44

What’s it like to enjoy all-you-can-stuff-cup-noodles for just 11 yuan at the school gate?

zhuzhuqifenbao

0 View

3:35

Today’s culinary happiness starts with stuffed starch sausages!

mingtiansheizuodong

0 View

2:21

Are you tired of pork and scallion dumplings? In 2023, why not switch things up with savory meat-fil

anqiujin

0 View

0:32

Delicious lamb offal—utterly irresistible!!!

garret_perkins_02

0 View

4:24

Real-world test: one pill lasts three hours—original versus a replica of the Qing Dynasty’s “Self-Sa

dahanmeishikaogu

0 View

1:44

No grilled sausages today—let’s shred some squid instead!

orlando_krause_05

0 View

5:16

Instant Noodle Fried Chicken!! Back Again!!

biexuanlelaotie

0 View

0:47

You only need 3+1 ingredients to make juicy cheese shrimp balls.

kongqinatie

0 View

0:37

Feelings may change in the blink of an eye, but sincerity will always be precious.

shoususengabyss

1 View

1:53

Employee: This is the most delicious fried skewers in the world!

Pniangjiadao_

0 View

1:23

The first meal on my new stove goes to mashed potato noodles—sorry it’s taking me days to post this

kongqinatie

0 View

2:59

Classmates, let’s rule this snack street!

del_palmer_02

0 View

3:33

Old Beijing shabu-shabu that tourists haven’t discovered yet—excellent meat, unbeatable sesame sauce

mixueshiji

0 View

2:07

Isn’t coconut chicken soup a must for every international student?!

niuyuededushifu

0 View

1:00

Challenging a Thousand Types of Bread, Number Seven: Cheese Puffs

kaigi_05

0 View

1:11

A Chinese son-in-law makes braised pork for his Korean mother-in-law for the first time—after tastin

mynewavatar_02

0 View

0:46

All it takes is a bottle of mineral water to make your very own refreshing summer candied hawthorns—

shejianshangdelaoliu

1 View

0:49

Sesame-Salt Tofu

bilimeishi

0 View

1:38

My childhood belonged to Sanxian instant noodles—what about yours?

del_palmer_02

0 View

1:00

zhaoyidunfan

0 View