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Cat King: Now this is the kind of dessert a real man should make!
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Had some super spicy BBQ today, yet I still had to outsmart my older brother?
My daughter wants a homemade KFC family bucket—okay, fine, I’ll whip one up!
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Challenge: Whatever Little Pot Makes, I’ll Eat!
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Watermelons are only 50 cents per jin lately! Piled high with other fruits from my hometown, I whipp
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Nanjing Business Trip Diary: I’d like to apologize to duck-blood vermicelli soup—I had it all wrong
🍗 Challenging the Rice God with a Single Roasted Chicken Leg!
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Eat tomato pancakes and listen to the sizzling sound of tomato pancakes!
Eight days in New York to recreate the famous Chinese dish Buddha Jumps Over the Wall!
In Xinjiang, Dapanji is a dish; in Yuncheng, Shanxi, it’s a staple! Yuncheng Dapanji~
Lock this cold-noodle recipe in—sweet and sour! This summer’s perfect cooling treat is all about it.
This big rice box is so refreshing after the New Year!
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13-yuan all-you-can-eat fast food: pile your plate high with cold dishes until you can’t eat another
Shanghai! These walnut cream buns totally blew me away!!
Yu Xiang Shredded Pork, Meat Patties, Spicy Pepper with Dried Tofu
Ox Head Challenge: Will It Succeed?
It feels so awesome to have whatever you want!!! Getting Bing Dwen Dwen was way too easy!
Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife
Personally, I’m currently taking bluefin tuna supplements.
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This coconut and snow pear paste usually costs over ten yuan a bowl outside, but you can make over a