How to Make Spicy Dry Wok Shrimps: Three Jin at A Time

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Use cheating methods to make a perfect 2D egg! A perfectly runny egg! A soft-boiled egg! A fried egg

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Have you ever eaten homemade konjac cake? Today I will share with you the recipe of homemade konjac

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The Juicy, Tender Braised Pork Trotter

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Friends, have you ever eaten cowhide? Today I will share three ways to cook cowhide for you.

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Sichuan Cuisine | Stewed Pig's Head, Totally 5 Kilos!

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Sichuan's New Year Special, 'Carrot Roast Chicken'

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