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Two foreigners meet at a Chongqing hotpot restaurant—do they first ask about each other's health?!
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Shenyang chicken racks: 8 yuan each, selling 600 a day—once you try them, you'll never forget!
Foreigners try Guizhou cuisine for the first time—shocked after just the first bite!
Everything in KTVs is so delicious—how am I ever going to leave Chongqing?
Are the vegetarian dishes at this university cafeteria really this delicious?!
University Cafeteria Series — The Clash Between Introverts and Extroverts
Day 34 in Chongqing for this foreigner—gained 30 jin! It's not that I don't want to leave; it's just
Old Wang spent less than 100 yuan for a bowl of snail rice noodle hot pot—rice noodles and dried tof
Coming to Ganzhou, Old Wang felt like he'd entered a grand garden—he even sucked the marrow out of c
Chicken giblets are surprisingly affordable and incredibly delicious—highly recommend opening a bran
Fans keep saying my "three highs" are through the roof, so today I'm treating myself to some simple
Hello everyone! I'm minced meat!
About to turn 30, I'm seeing the ocean for the first time—finally fulfilling a childhood dream.
Old Wang takes hotpot to a whole new level again—this time, he shelled out 600 yuan all by himself!
Ranking Filipino street foods
Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of
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The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,
A truly authentic and generous fruit platter—featuring a total of 19 different kinds of fruit! Fruit
I'm not gonna feed you anymore!
I'm telling you, this roast duck place is the hottest—anyone dare to disagree?!